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Italian Oxtail Stew

Italian Oxtail Stew

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Il Portico's slow cooked Italian Oxtail Stew. 
Serves two.

This superb Oxtail Stew, known as coda alla vaccinara in Italy, originates from Rome.

Oxtail is packed full of flavour and creates a delicious marrow sauce while being slow cooked. Perfect served with mashed potato or try pairing it with our new side dish of dauphinoise potatoes.